If you need a reliable way to keep up with high ice demands, the Norpole NPCIM500D provides a heavy-duty freestanding solution perfect for hotels, restaurants, and busy catering halls. This powerful kit combines a high-capacity ice machine that produces up to 500 lbs. of ice in a single day with a convenient modular dispenser. The integrated storage bin holds up to 220 lbs. of ice, while an automatic stirring mechanism cycles every four hours to prevent cubes from clumping together. Designed for durability, the stainless steel exterior is easy to maintain and built to withstand the rigors of a commercial environment. You can easily customize your ice by adjusting the cube thickness directly from the user-friendly LED control panel. Maintenance is simplified thanks to a dedicated self-cleaning mode and a clear digital display that alerts you to any service needs with specific error codes. This fully automatic system ensures your business stays stocked with fresh ice while providing customers with an easy-to-use push-trigger dispensing experience.

• High-Volume Ice Production: Delivers a massive output of up to 500 lbs. (227 kg) of ice per 24 hours to handle peak business hours
• Large Storage Capacity: The dispenser unit features a 220 lb. (100 kg) bin capacity to ensure you always have a large supply on hand
• Anti-Clumping Stirring System: Automatically runs a stirring mechanism for 10 seconds every 4 hours to prevent stored ice from melting together
• Customizable Ice Thickness: Adjust the thickness of your ice cubes by using the simple "+" or "-" buttons on the control panel to suit different drink types
• Intuitive LED Display: Features a clear digital interface that tracks the ice-making process through preparation, making, and harvest cycles
• Effortless Ice Dispensing: Users can simply push the lower end of the ice outlet to trigger the motor mechanism for quick, touch-free dispensing